Fluctuations in glucose availability prevent global proteome changes and physiological transition during prolonged chemostat cultivations of Saccharomyces cerevisiae

Biotechnology and bioengineering

Naia R Wright, Tune Wulff, Eva A Palmqvist, …, Nikolaus Sonnenschein, Nanna P Rønnest, Markus J Herrgård

• DOI: 10.1002/bit.27353
• PMID: 32277712