Channel: 🍷🍺 Beer and wine yeast genetics

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2023 Articles

303 articles

Glucose assimilation rate determines the partition of flux at pyruvate between lactic acid and ethanol in Saccharomyces cerevisiae

  • Stephan Lane, Timothy L Turner, Yong-Su Jin, …, Stephan Lane, Timothy L Turner, Yong-Su Jin
  • Biotechnol J, 10.1002/biot.202200535
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Modification of Phosphorylation Sites in the Yeast Lysine Methyltransferase Set5 Exerts Influences on the Mitogen-Activated Protein Kinase Hog1 under Prolonged Acetic Acid Stress

  • Pei-Liang Ye, Bing Yuan, Xue-Qing Wang, …, Xue-Qing Wang, Ming-Ming Zhang, Xin-Qing Zhao
  • Microbiol Spectr, 10.1128/spectrum.03011-22
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D-xylose accelerated death of pentose metabolizing Saccharomyces cerevisiae

  • Jeroen G Nijland, Xiaohuan Zhang, Arnold J M Driessen, …, Jeroen G Nijland, Xiaohuan Zhang, Arnold J M Driessen
  • None, 10.1186/s13068-023-02320-4
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Gaining access to acetyl-CoA by peroxisomal surface display

  • Thomas Perrot, Sébastien Besseau, Nicolas Papon, …, Sébastien Besseau, Nicolas Papon, Vincent Courdavault
  • None, 10.1016/j.synbio.2023.02.003
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Mechanisms of Antioxidant Dipeptides Enhancing Ethanol-Oxidation Cross-Stress Tolerance in Lager Yeast: Roles of the Cell Wall and Membrane

  • Caiyun Wu, Li Liu, Mengmeng Zhang, …, Huirong Yang, Huaide Xu, Hongjie Lei
  • J Agric Food Chem, 10.1021/acs.jafc.3c03793
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Trehalose metabolism targeting as a novel strategy to modulate acid tolerance of yeasts and its application in food industry

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Enhanced Ribonucleic Acid Production by High-Throughput Screening Based on Fluorescence Activation and Transcriptomic-Guided Fermentation Optimization in Saccharomyces cerevisiae

  • Yexu Wu, Senlin Lei, Chuanchuan Lu, …, Jianghua Li, Guocheng Du, Yanfeng Liu
  • J Agric Food Chem, 10.1021/acs.jafc.3c01677
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Genomic analysis of Kazachstania aerobia and Kazachstania servazzii reveals duplication of genes related to acetate ester production

  • Mandy Man-Hsi Lin, Michelle E Walker, Vladimir Jiranek, …, Michelle E Walker, Vladimir Jiranek, Krista M Sumby
  • Microb Genom, 10.1099/mgen.0.001029
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Metabolic Engineering of Candida glycerinogenes for Sustainable Production of Geraniol

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Mechanisms of production and control of acetate esters in yeasts

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2022 Articles

35 articles

Active Ras2 in mitochondria promotes regulated cell death in a cAMP/PKA pathway-dependent manner in budding yeast

  • Barbara Bonomelli, Stefano Busti, Enzo Martegani, …, Stefano Busti, Enzo Martegani, Sonia Colombo
  • FEBS Lett, 10.1002/1873-3468.14567
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Boosting lignan-precursor synthesis in yeast cell factories through co-factor supply optimization

  • Jennifer Perrin, Sébastien Besseau, Nicolas Papon, …, Sébastien Besseau, Nicolas Papon, Vincent Courdavault
  • None, 10.3389/fbioe.2022.1079801
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Disruption of phosphate metabolism and sterol transport-related genes conferring yeast resistance to vanillin and rapid ethanol production

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Evolutionary and reverse engineering in Saccharomyces cerevisiae reveals a Pdr1p mutation-dependent mechanism for 2-phenylethanol tolerance

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Real-time monitoring of subcellular states with genetically encoded redox biosensor system (RBS) in yeast cell factories

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Multi-omics network model reveals key genes associated with p-coumaric acid stress response in an industrial yeast strain

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Heterologous expression reveals unique properties of Trk K+ importers from nonconventional biotechnologically relevant yeast species together with their potential to support Saccharomyces cerevisiae growth

  • Klára Papoušková, Marcos Gómez, Marie Kodedová, …, José Ramos, Olga Zimmermannová, Hana Sychrová
  • Yeast, 10.1002/yea.3834
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High throughput mutagenesis and screening for yeast engineering

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Spatial-temporal regulation of fatty alcohol biosynthesis in yeast

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Metabolic engineering of Aspergillus niger to enhance production of ethanol

  • Ara Itzel de Los Santos Mondragón, Brisia Alejandra Aguilar Barragan, Uriel Rojas Sánchez, …, Blanca E Millán-Chiu, Achim M Loske, Miguel Angel Gómez Lim
  • Biotechnol Appl Biochem, 10.1002/bab.2430
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