Temperature-Dependent Effects of Eicosapentaenoic Acid (EPA) on Browning of Subcutaneous Adipose Tissue in UCP1 Knockout Male Mice

International journal of molecular sciences

Yujiao Zu, Mandana Pahlavani, Latha Ramalingam, …, William T Festuccia, Nishan S Kalupahana, Naima Moustaid-Moussa

• DOI: 10.3390/ijms24108708
• PMID: 37240054
• PMCID: PMC10218247