Strategies for improvement of gamma-aminobutyric acid (GABA) biosynthesis via lactic acid bacteria (LAB) fermentation

Food & function

Sangkaran Pannerchelvan, Leonardo Rios-Solis, Fadzlie Wong Faizal Wong, …, Joo Shun Tan, Rosfarizan Mohamad, Murni Halim

• DOI: 10.1039/d2fo03936b
• PMID: 36951915