Competition experiments between Brettanomyces bruxellensis strains reveal specific adaptation to sulfur dioxide and complex interactions at intraspecies level

FEMS yeast research

Marta Avramova, Paul Grbin, Anthony Borneman, Warren Albertin, Isabelle Masneuf-Pomarède, Cristian Varela

• DOI: 10.1093/femsyr/foz010
• PMID: 30721945