Classification of Common Food Lipid Sources Regarding Healthiness Using Advanced Lipidomics: A Four-Arm Crossover Study

International journal of molecular sciences

Milena Monfort-Pires, Santosh Lamichhane, Cristina Alonso, …, Siv Skeie, Catia Martins, Anna Haug

• DOI: 10.3390/ijms24054941
• PMID: 36902372
• PMCID: PMC10003363