Alcoholic fermentation of carbon sources in biomass hydrolysates by Saccharomyces cerevisiae: current status

Antonie van Leeuwenhoek

Antonius J A van Maris, Derek A Abbott, Eleonora Bellissimi, …, W Alexander Scheffers, Johannes P van Dijken, Jack T Pronk

• DOI: 10.1007/s10482-006-9085-7
• PMID: 17033882